Carnivor Cabernet

Our boldly blended California Cabernet Sauvignon is an exceptional complement to your favorite red meat, layered with hints of rich blackberry, luscious caramel, and smooth toasted oak.

TOTAL ACIDITY: 5.3 G/L

RESIDUAL SUGAR: 5.1 G/L

APPELLATION: California

PH: 3.75

ALCOHOL: 13.7%