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Locations E (Spain)

Much like generations of craftsmen before us, we were intent to capture the nobility of Spanish through its geographic diversity . Fruit with Mediterranean and Continental influences was sourced from 5 regions in particular: Priorat , Jumilla, Toro, Rioja, and Ribera del Duero. Old vines, low yields, and a palate attuned to excellence, work in harmony and enable us to reach our goal.




Grenache/Garnacha, Tempranillo, Monastrell, Carineña

Winemaker Notes

Opens with aromatic notes of tobacco, cigar box, and ripe plum, and leads to an opulent palate of dark berries, earth, hints of spice, and sweet tobacco with a lengthy, luscious finish


Barrel aged 10 months prior to release