Freixenet Cordon Negro Brut
Cordon Negro Brut is a crisp, clean and well-balanced ‘cava’ sparkling wine. The fresh palate of apple, ripe pear and bright citrus flavors combine with a long finish and an exciting touch of ginger. This brilliant, versatile cava goes well with just about everything.
Food Pairing: Anything from eggs benedict to seafood, such as lobster or bluefin tuna. It is also the perfect pre-prime rib cava selection for oyster, caviar, or sushi appetizers.
In The Glass
Aging: up to 18 months
Alcohol: 12 %
Blend: 35% Macabeu, 25% Xarel-lo, 40% Parellada