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Paradocx Cab

This medium bodied Cabernet Sauvignon offers red fruit aromas and finishes with slight toasted notes.

 

Suggested food pairings: steak, short ribs, hamburger, eggplant, peppers.

 

Fruit Pairing: plums, cherries.

 

Cheese Pairing: aged cheddar, gorgonzola, gouda.

 

Dessert Pairing: dark chocolate, chocolate cupcakes, hazelnut cheesecake, blueberry pie.